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Posted by Jacquelyn Bauer on May 3, 2013 in Main Dishes, Recipes, Seafood | 0 comments

Spicy Ginger Glazed Salmon with Basil

This salmon is my absolute favorite. It has 3 of my favorite things: it’s spicy, has lots of fresh basil and lots of fresh garlic. And it is so...

Posted by Jacquelyn Bauer on Mar 12, 2013 in Beef, Chicken, International, Main Dishes, One-Dish, Pasta, Pork, Recipes, Seafood, Vegetarian | 4 comments

Vietnamese Noodle Bowl

I love Vietnamese food. Especially noodle bowls. There is a little place next to my work that always made the most killer noodle bowls. Lately it seems that they have...

Posted by Jacquelyn Bauer on Dec 20, 2012 in Main Dishes, Seafood | 0 comments

Scallops Florentine

I heart this recipe. So, so much. It’s pretty simple to prepare, and will always wow guests. Especially here in Saskatchewan where we never get seafood. This...

Posted by Jacquelyn Bauer on Jun 20, 2012 in French, International, Main Dishes, Seafood | 0 comments

Moules-Frites

As you already know, hubby was recently on a “boys only” fly-in fishing trip up North. When he’s gone, I usually survive on really weird meals. I use...

Posted by Jacquelyn Bauer on Feb 16, 2012 in International, Italian, Main Dishes, One-Dish, Pasta, Seafood | 1 comment

Shrimp Lemon Pepper Linguini

It feels like all I’ve been writing about lately has been chicken, shrimp, and roasted vegetables. Yet when I look back, I noticed that I’ve thrown other...

Posted by Jacquelyn Bauer on Jan 19, 2012 in Appetizers, Seafood | 0 comments

Spicy Lemon Garlic Shrimp

Ree Drummond (aka The Pioneer Woman) is one of my idols. Her writing style, her photography, and of course her cooking make me aspire to be even an ounce as good as...