Black Forest Cake
My brother and sister-in-law recently got back from a 6-month stint in Mexico. Yes, 6 months. Don’t worry, I’ve already hated on them enough for you. So, we...
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Catering…who me?
Exciting news! This Gourmet Housewife is catering a brunch for 25 people tomorrow. Here’s a super sneak peek at the menu… I’m so excited! Vegetable...
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Date Squares
Date squares. Date cake. Date bars. Matrimonial squares. Matrimonial cake. What do YOU call these? (Apparently the “matrimonial” term is just a Western...
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Spicy Ginger Glazed Salmon with Basil
This salmon is my absolute favorite. It has 3 of my favorite things: it’s spicy, has lots of fresh basil and lots of fresh garlic. And it is so...
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Thai Coconut Curry Soup
I have a confession: I am not a soup person. Gasp! This probably has something to do with the fact that I prefer cold food, or the fact that…it’s just...
Read MoreAbout Me
My name is Jacquelyn. I dislike cilantro with a passion, am a perfectionist to the point of driving my family crazy, and say "I'm sorry" way too much. I am a busy wife, mother, and career woman. The kitchen is my happy place where I can escape from all the chaos.
